There is a deep connection between nourishment and creativity that is ripe for exploring in art. “Art takes inspiration from our daily life, and food is such a pivotal factor…
Proposed housing development could relocate PSU food carts
For years, food carts have been an integral part of Portland’s dining culture. With over 500 food carts to pick and choose from within the city, this flourishing of flavor…
Get outside and eat!
Portland is famous for its culinary cuisine, known before the pandemic as the foodie capital of the U.S. The pandemic brought forth constant struggles for our local restaurants, causing closure…
Local flavor: Portland’s oldest restaurant
In the fast-paced world of fine-dining, restaurants come and go as quickly as the trends they follow. According to a Bureau of Labor statistics survey, the average lifespan of a…
A reckoning in the food world
Adam Rapoport, editor in chief for food publication Bon Appétit, resigned on June 8 after a photo of him in brownface from 2004 reemerged on Twitter. Then, the floodgates opened….
Quarantine Cuisine
It’s day %&@* of quarantine. Protein and fiber have left my diet, replaced by nothing but sweet, sweet carbohydrates. Bread. Pasta. Rice. All of it. But to be honest, I’m…
Quarantine Cuisine
We’ve all been socially isolating for a while now, and considering the scale of this pandemic, we’ll all be at home for a while longer. What better time to cook…
Quarantine Cuisine
Cooking in the time of coronavirus
Where to go during Portland Dining Month
Explore new options in PSU’s own backyard
Love and food: Losing your Veg-inity
Sexy vegan mushroom risotto (gluten free!) Cooking time- approximately 45 min Needed -2 pots for rice and liquid mixture (mediumish size) -cutting board -sharp knife -2 stove…
A Romantic Meal on a Budget
It’s that time of year again; love is in the air, romance is on the horizon and expectations are high. Everyone wants to please their partner, but no one wants…